Raspberry Wine Dressing
Ingredients
- 3 cups fresh or frozen raspberries
- 34 ounces bottle white wine vinegar
- 1 cup sugar
Instructions
- Combine all ingredients in a saucepan; bring to a boil. Reduce heat;
- simmer 10 minutes. Pour mixture through a wire-mesh strainer, discarding
- pulp.
- Pour into decorative bottles; cover. Store in refrigerator.
- Makes 5 cups